The amount of Foods that contain 0.3 mg of Vitamin B1 (Thiamin) (21 - 30)
- × 0.3
- × 0.5
- × 5
-
× 0.3
1.18 mg(per 125 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, raw) - × 1.7
- × 2.7
- × 0.3
- × 0.5
- × 0.3
- × 0.7
