The amount of Foods that contain 0.2 mg of Vitamin B1 (Thiamin) (941 - 950)
-
× 2.2
0.09 mg(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw) -
× 1.8
0.11 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) - × 2
- × 1.4
- × 20
- × 4
- × 0.3
- × 3.3
- × 2.5
- × 4
