The amount of Meats that contain 630 μg of Vitamin A (Retinol activity equivalents) (41 - 50)
- × 70
- × 45
- × 90
- × 45
- × 12.9
-
× 57.3
11 μg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) -
× 39.4
16 μg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) - × 33.2
- × 158
- × 630
