The amount of Meats that contain 600 μg of Vitamin A (Retinol activity equivalents) (41 - 50)
- × 66.7
- × 42.9
- × 85.7
- × 42.9
- × 12.2
-
11 μg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw)
-
16 μg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw)
- × 31.6
- × 150
- × 600