Foods Low in Vitamin A (Retinol) (501st - 520th) (per 100 g edible portion)

• Hishio-miso
  
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• Tempeh
  
  (0)
• Rice bean (whole, dried, raw)
  
  (0)
• Chickpea (whole, dried, raw)
  
  (0)
• Chickpea (whole, dried, boiled)
  
  (0)
• Chickpea (whole, oil-roasted and salted)
  
  (0)
• Scarlet runner bean (whole, dried, raw)
  
  (0)
• Scarlet runner bean (whole, dried, boiled)
  
  (0)
• Lima bean (whole, dried, raw)
  
  (0)
• Mung bean (whole, dried, raw)
  
  (0)
• Mung bean (whole, dried, boiled)
  
  (0)
• Lentil (whole, dried, raw)
  
  (0)
• Almond (dried)
  
  (0)
• Almond (oil-roasted and salted)
  
  (0)
• Hemp seed (dried)
  
  (0)
• Perilla seed (dried)
  
  (0)
• Cashew nut (oil-roasted and salted)
  
  (0)
• Pumpkin seed (roasted and salted)
  
  (0)
• Japanese torreya seed (roasted)
  
  (0)
• Ginkgo nut (raw)
  
  (0)