Vegetables Low in Vitamin A (β-Cryptoxanthin) (181st - 200th) (per 100 g edible portion)

• Rocket salad (leaves, raw)
  
  0 μg
• Ginger (pickles)
  
  (0)
• Oriental pickling melon, Pickle (nara-zuke)
  
  (0)
• Zuiki (dried zuiki, raw)
  
  (0)
• Zuiki (dried ziuki, boiled)
  
  (0)
• Sugukina (root, raw)
  
  (0)
• Royal fern, Hoshi-zenmai (dried young shoots, boiled)
  
  (0)
• Kiriboshi-daikon
  
  (0)
• Daikon, Japanese radish, Pickle (nukamiso-zuke)
  
  (0)
• Daikon, Japanese radish, Pickle (moriguchi-zuke)
  
  (0)
• Daikon, Japanese radish, Pickle (bettara-zuke)
  
  (0)
• Table beet (root, raw)
  
  (0)
• Table beet (root, boiled)
  
  (0)
• Soybean sprout (raw)
  
  (0)
• Soybean sprout (boiled)
  
  (0)
• Black gram sprout (raw)
  
  (0)
• Black gram sprout (boiled)
  
  (0)
• Mung bean sprout (boiled)
  
  (0)
• Lily bulb (bulb, raw)
  
  (0)
• Lily bulb (bulb, boiled)
  
  (0)