Cereals Low in Vitamin A (β-Carotene equivalents) (101st - 120th) (per 100 g edible portion)

• Buckwheat noodles (wet form, raw)
  
  (0)
• Buckwheat noodles (wet form, boiled)
  
  (0)
• Dried buckwheat noodles (dry form, raw)
  
  (0)
• Dried buckwheat noodles (dry form, boiled)
  
  (0)
• Japanese barnyard millet (milled grain, raw)
  
  (0)
• Sorghum (whole grain, raw)
  
  (0)
• Sorghum (milled grain, raw)
  
  (0)
• Rye (whole flour)
  
  (0)
• Rye (flour)
  
  (0)
• Sekihan
  
  Tr
• Raisin bread
  
  1 μg
• English muffins
  
  1 μg
• Rice, Paddy rice grain (brown rice, raw)
  
  1 μg
• Rice, Upland rice grain (brown rice, raw)
  
  1 μg
• Amaranth (whole grain, raw)
  
  2 μg
• White table bread
  
  2 μg
• Premixed flour (for hot cake)
  
  3 μg
• Bread crumbs (wet form)
  
  3 μg
• Bread crumbs (semi-dry form)
  
  4 μg
• Bread crumbs (dry form)
  
  4 μg