Vitamin A (α-Carotene) Content of Confectioneries
(61 - 70)
0 μg
(per 130 g edible portion)
Daifuku-mochi
0 μg
(per 110 g edible portion)
Sakura-mochi (kansai style)
0 μg
(per 56 g edible portion)
Geppei
0 μg
(per 130 g edible portion)
Kushi-dango (soy sauce)
0 μg
(per 140 g edible portion)
Kushi-dango (adzuki bean paste)
0 μg
(per 130 g edible portion)
Kusa-mochi
0 μg
(per 45 g edible portion)
Kibi-dango
0 μg
(per 57 g edible portion)
Karukan
0 μg
(per 50 g edible portion)
Kanoko
0 μg
(per 40 g edible portion)
Kasutera
<
1
…
7
8
>
