Foods Low in Triacylglycerol equivalents (61st - 80th) (per 100 g edible portion)

• Green caviar (raw)
  
  Tr
• Big-eye flathead (raw)
  
  Tr
• Pacific cod (salted fillet)
  
  Tr
• Adductor muscle (raw)
  
  Tr
• Jellyfish (salted, desalted)
  
  Tr
• Hen's egg (white, boiled)
  
  Tr
• Lactic acid bacteria beverage (ordinary milk-solid, nonfat)
  
  Tr
• Yokan (mizu-yokan)
  
  Tr
• Coffee (infusion)
  
  Tr
• Tomato ketchup
  
  Tr
• Rice, Paddy rice gruels (well-milled rice)
  
  0.1 g
• Rice, Paddy rice diluted gruels (half-milled rice)
  
  0.1 g
• Rice, Paddy rice diluted gruels (under-milled rice)
  
  0.1 g
• Rice, Paddy rice diluted gruels (well-milled rice)
  
  0.1 g
• Rice, Paddy rice thin gruels (brown rice)
  
  0.1 g
• Rice, Paddy rice thin gruels (half-milled rice)
  
  0.1 g
• Rice, Paddy rice thin gruels (under-milled rice)
  
  0.1 g
• Sweet potatoe (tuberous root, raw)
  
  0.1 g
• Sweet potatoe (tuberous root, steamed)
  
  0.1 g
• Sweet potatoe (tuberous root, baked)
  
  0.1 g