Foods High in Threonine (161st - 180th) (per 100 g edible portion)
- Edamame (raw)
- Rye (whole flour)
- Abalone (raw)
- Hen clam (raw)
- Foxtail millet (milled grain, raw)
- Firefly squid (raw)
- Dried buckwheat noodles (dry form, raw)
- Rice-koji miso (sweet type)
- Job's tears (milled grain, raw)
- Macaroni and Spaghetti (dry form, raw)
- Wheat flour cracker (nanbu-senbei, with sesame seeds)
- Ma-konbu (dried)
- Wheat flour (hard flour, second grade)
- Broad bean (immature beans, raw)
- Barley-koji miso
- Sponge cake
- Wheat flour cracker (nanbu-senbei, with peanuts)
- Shao mai (frozen)
- Wheat flour (hard flour, first grade)
- Freshwater clam (raw)