Threonine Content of Foods (81 - 90)

55 mg

(per 8 g edible portion)
Cocoa (pure cocoa)
136 mg

(per 20 g edible portion)
Swine, Offal (heart, raw)
245 mg

(per 36 g edible portion)
Atlantic capelin (semi-dried, raw)
121 mg

(per 18 g edible portion)
Soybean-koji miso
972 mg

(per 145 g edible portion)
Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw)
47 mg

(per 47 g edible portion)
Turban shell (raw)
51 mg

(per 8 g edible portion)
Modified milk powder
4352 mg

(per 800 g edible portion)
Common octopus (raw)
82 mg

(per 13 g edible portion)
Cattle, Offal (tongue, raw)
1147 mg

(per 182 g edible portion)
Cattle, Beef, dairy fattened steer (rib loin, lean and fat, raw)

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