Beverages High in Stearic acid (per 100 g edible portion)

• Cocoa (pure cocoa)
  
  7000 mg
• Cocoa (milk cocoa)
  
  1400 mg
• Maccha
  
  62 mg
• Sencha (tea)
  
  42 mg
• Coffee (coffee drink)
  
  33 mg
• Coffee (instant coffee)
  
  16 mg
• Coffee (infusion)
  
  2 mg