The amount of Foods that contain 120 mg of Sodium (741 - 750)

• 

  63 mg

  (per 185 g edible portion)

  Cattle, Beef, Japanese beef cattle (sirloin, without subcutaneous fat,raw)
  × 1.9
• 

  36 mg

  (per 110 g edible portion)

  Sakura-mochi (kansai style)
  × 3.3
• 

  16 mg

  (per 50 g edible portion)

  Chicken, Broiler meat (sasami, raw)
  × 7.5
• 

  65 mg

  (per 203 g edible portion)

  Cattle, Beef, Japanese beef cattle (sirloin, lean and fat, raw)
  × 1.8
• 

  864 mg

  (per 4500 g edible portion)

  Yellowtail (mature, raw)
  × 0.1
• 

  44 mg

  (per 160 g edible portion)

  Qing gin cai (leaves, raw)
  × 2.7
• 

  1 mg

  (per 2 g edible portion)

  Ginger (dried, ground)
  × 120
• 

  8 mg

  (per 30 g edible portion)

  Ha-ninjin (leaves, raw)
  × 15
• 

  30 mg

  (per 100 g edible portion)

  Chicken bone stock
  × 4
• 

  45 mg

  (per 150 g edible portion)

  Coffee (coffee drink)
  × 2.7