Sodium Content of Foods
(1181 - 1190)
-
(per 120 g edible portion)
Lime (juice, fresh)
0 mg
(per 5 g edible portion)
Yuzu (juice, fresh)
4 mg
(per 480 g edible portion)
Nectarine (raw)
2 mg
(per 280 g edible portion)
Peach (raw)
-
(per 68 g edible portion)
Mangosteen (raw)
4 mg
(per 550 g edible portion)
Mango (raw)
1 mg
(per 150 g edible portion)
Ponkan (juice sacs, raw)
3 mg
(per 630 g edible portion)
Pummelo (juice sacs, raw)
-
(per 20 g edible portion)
Blueberry (jam)
1 mg
(per 85 g edible portion)
Blueberry (raw)
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