Fishes and Shellfishes High in Sodium (181st - 200th) (per 100 g edible portion)

• Firefly squid (boiled)
  
  240 mg
• Snow crab (boiled)
  
  240 mg
• Horsehair crab (boiled)
  
  240 mg
• Turban shell (raw)
  
  240 mg
• Common octopus (boiled)
  
  230 mg
• Chum salmon (canned in brine)
  
  230 mg
• Sea urchin (raw gonads)
  
  220 mg
• Horsehair crab (raw)
  
  220 mg
• Ivory shell (raw)
  
  220 mg
• Southern blue whiting (raw)
  
  220 mg
• Atlantic horse mackerel (baked)
  
  220 mg
• Swordtip squid (raw)
  
  210 mg
• Tuna, Canned product (flaked light meat in brine)
  
  210 mg
• Blue shark (raw)
  
  210 mg
• Black scraper (raw)
  
  210 mg
• Flying squid (raw)
  
  200 mg
• Oriental shrimp (raw)
  
  200 mg
• Tiger prawn (cultured, boiled)
  
  200 mg
• Pond smelt (raw)
  
  200 mg
• Japanese argentine (raw)
  
  190 mg