Sodium Content of Confectioneries
(71 - 80)
5 mg
(per 90 g edible portion)
Jelly (wine)
5 mg
(per 90 g edible portion)
Jelly (coffee)
2 mg
(per 30 g edible portion)
Imo-karinto
1 mg
(per 25 g edible portion)
Chatsu
-
(per 10 g edible portion)
Chewing gum (bubble)
0 mg
(per 2 g edible portion)
Chewing gum (stick)
2 mg
(per 60 g edible portion)
Yokan (neri-yokan)
0 mg
(per 4 g edible portion)
Chewing gum (sugar-coated)
1 mg
(per 30 g edible portion)
Jelly bean
1 mg
(per 60 g edible portion)
Jelly candy
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