The amount of Foods that contain 80 g of Protein (191 - 200)
-
× 2.2
35.7 g(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw) - × 19.5
- × 1.9
- × 3.9
- × 80
- × 3.9
- × 5.6
- × 40
- × 26.7
-
× 3.2
25.3 g(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw)
