The amount of Foods that contain 60 g of Protein (191 - 200)
-
35.7 g(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw)
- × 14.6
- × 1.5
- × 2.9
- × 60
- × 3
- × 4.2
- × 30
- × 20
-
25.3 g(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw)