The amount of Foods that contain 46 g of Protein (191 - 200)
-
× 1.3
35.7 g(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw) - × 11.2
- × 1.1
- × 2.3
- × 46
- × 2.3
- × 3.2
- × 23
- × 15.3
-
× 1.8
25.3 g(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw)
