The amount of Foods that contain 10 g of Protein (191 - 200)
-
× 0.3
35.7 g(per 174 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw) - × 2.4
- × 0.2
- × 0.5
- × 10
- × 0.5
- × 0.7
- × 5
- × 3.3
-
× 0.4
25.3 g(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw)
