Protein (the sum of amino acid residues) Content of Prepared Foods

5.7 g

(per 53 g edible portion)
Hamburg steak (frozen)
2.3 g

(per 30 g edible portion)
Shao mai (frozen)
2.9 g

(per 50 g edible portion)
Chio tzu (frozen)
2.5 g

(per 65 g edible portion)
Croquette (potato type, for frying, frozen)