Proline Content of Foods
(71 - 80)
664 mg
(per 80 g edible portion)
Conger pike (raw)
50 mg
(per 6 g edible portion)
Sesame seed (dried)
598 mg
(per 72 g edible portion)
Rye bread
66 mg
(per 8 g edible portion)
Cocoa (pure cocoa)
98 mg
(per 12 g edible portion)
Wafer
1722 mg
(per 210 g edible portion)
Yellowfin tuna (raw)
146 mg
(per 18 g edible portion)
Biscuit (hard)
1256 mg
(per 155 g edible portion)
Chicken, Broiler meat (breast, with skin, raw)
57 mg
(per 47 g edible portion)
Turban shell (raw)
9360 mg
(per 1800 g edible portion)
Skipjack (caught in autumn, raw)
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