The amount of Prepared Foods that contain 260 mg of Phosphorus (1 - 10)

• 

  29 mg

  (per 15 g edible portion)

  Corn cream soup (powdered)
  × 9
• 

  64 mg

  (per 53 g edible portion)

  Hamburg steak (frozen)
  × 4.1
• 

  66 mg

  (per 60 g edible portion)

  Meat ball (frozen)
  × 3.9
• 

  55 mg

  (per 50 g edible portion)

  Cuttlefish (for frying, frozen)
  × 4.7
• 

  50 mg

  (per 50 g edible portion)

  White-flesh (for frying, frozen)
  × 5.2
• 

  95 mg

  (per 100 g edible portion)

  Minced meat cutlet (for frying, frozen)
  × 2.7
• 

  29 mg

  (per 30 g edible portion)

  Shao mai (frozen)
  × 9
• 

  52 mg

  (per 58 g edible portion)

  Shrimp and prawn (for frying, frozen)
  × 5
• 

  175 mg

  (per 240 g edible portion)

  Gratin (shrimps and prawns, frozen)
  × 1.5
• 

  35 mg

  (per 50 g edible portion)

  Chio tzu (frozen)
  × 7.4