The amount of Meats that contain 580 mg of Phosphorus (111 - 120)
- × 8.3
- × 13.8
- × 32.2
-
316 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw)
-
372 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
- × 2.8
- × 3.8
-
189 mg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw)
- × 4.8
- × 2.7