The amount of Meats that contain 460 mg of Phosphorus (111 - 120)
- × 6.6
- × 11
- × 25.6
-
316 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw)
-
372 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
- × 2.2
- × 3
-
189 mg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw)
- × 3.8
- × 2.1