The amount of Meats that contain 380 mg of Phosphorus (111 - 120)
- × 5.4
- × 9
- × 21.1
-
× 1.2
316 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) -
× 1
372 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw) - × 1.8
- × 2.5
-
× 2
189 mg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 3.2
- × 1.7
