The amount of Meats that contain 1250 mg of Phosphorus (111 - 120)
- × 17.9
- × 29.8
- × 69.4
-
× 4
316 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) -
× 3.4
372 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw) - × 6
- × 8.1
-
× 6.6
189 mg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 10.4
- × 5.7
