The amount of Foods that contain 500 mg of Phosphorus
(841 - 850)
14 mg
(per 30 g edible portion)
Okra (pods, boiled)
×
35.7
160 mg
(per 285 g edible portion)
Yatsugashira (corm, boiled)
×
3.1
88 mg
(per 160 g edible portion)
Hash roux
×
5.7
41 mg
(per 75 g edible portion)
Imagawayaki
×
12.2
83 mg
(per 150 g edible portion)
Milk beverage (coffee flavored)
×
6
11 mg
(per 20 g edible portion)
Fish paste product (kobumaki-kamaboko)
×
45.5
10 mg
(per 18 g edible portion)
Common mushroom (canned in brine, solids)
×
50
90 mg
(per 234 g edible portion)
Avocado (raw)
×
5.6
11 mg
(per 20 g edible portion)
Chinese cabbage (kim chee)
×
45.5
11 mg
(per 20 g edible portion)
Eggplant Pickle (karashi-zuke)
×
45.5
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