The amount of Foods that contain 500 mg of Phosphorus
(1281 - 1290)
11 mg
(per 150 g edible portion)
Grape (fruit juices, straight fruit juice)
×
45.5
2 mg
(per 30 g edible portion)
Pineapple (canned in heavy syrup)
×
250
1 mg
(per 20 g edible portion)
Apricot (jam, lightly sweetened)
×
500
8 mg
(per 120 g edible portion)
Konjac (block, made from corm)
×
62.5
11 mg
(per 150 g edible portion)
Rice, Paddy rice thin gruels (half-milled rice)
×
45.5
11 mg
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (well-milled rice)
×
45.5
6 mg
(per 100 g edible portion)
Kombu extract
×
83.3
1 mg
(per 15 g edible portion)
Fruit vinegar (cider vinegar)
×
500
2 mg
(per 30 g edible portion)
Jelly bean
×
250
5 mg
(per 90 g edible portion)
Jelly (orange)
×
100
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