The amount of Foods that contain 500 mg of Phosphorus
(1221 - 1230)
2 mg
(per 20 g edible portion)
Myoga (spike, raw)
×
250
1 mg
(per 10 g edible portion)
Kudzu starch
×
500
2 mg
(per 18 g edible portion)
Worcester sauce (common type)
×
250
17 mg
(per 150 g edible portion)
Cola drink
×
29.4
4 mg
(per 37 g edible portion)
Hen's egg (white, boiled)
×
125
4 mg
(per 36 g edible portion)
Hen's egg (white, raw)
×
125
1 mg
(per 10 g edible portion)
Tosaka-nori (red, salted, desalted)
×
500
1 mg
(per 5 g edible portion)
Shiro-kikurage (boiled)
×
500
1 mg
(per 5 g edible portion)
Yuzu (juice, fresh)
×
500
12 mg
(per 150 g edible portion)
Hyuganatsu (segments and albedo, raw)
×
41.7
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