Pentadecanoic acid Content of Foods
(801 - 810)
0 mg
(per 18 g edible portion)
Barley-koji miso
0 mg
(per 18 g edible portion)
Rice-koji miso (dark yellow type)
0 mg
(per 18 g edible portion)
Rice-koji miso (light yellow type)
0 mg
(per 18 g edible portion)
Rice-koji miso (sweet type)
0 mg
(per 15 g edible portion)
Mayonnaise (whole egg type)
0 mg
(per 5 g edible portion)
Cayenne pepper oil
0 mg
(per 5 g edible portion)
Sencha (tea)
0 mg
(per 3 g edible portion)
Maccha
0 mg
(per 120 g edible portion)
Wine (rose)
0 mg
(per 180 g edible portion)
Happoshu
<
1
…
81
…
90
>
