Pentadecanoic acid Content of Confectioneries
(41 - 50)
1 mg
(per 33 g edible portion)
Wheat flour cracker (nanbu-senbei, with peanuts)
2 mg
(per 80 g edible portion)
Dorayaki
1 mg
(per 40 g edible portion)
Taruto
-
(per 15 g edible portion)
Rice cracker (shio-senbei)
-
(per 10 g edible portion)
Rice cracker (arare)
-
(per 18 g edible portion)
Wheat flour cracker (nanbu-senbei, with sesame seeds)
0 mg
(per 5 g edible portion)
Onoroke-mame
-
(per 30 g edible portion)
Manju (kuri-manju)
-
(per 30 g edible portion)
Manju (kasutera-manju)
1 mg
(per 75 g edible portion)
Imagawayaki
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