Molybdenum Content of Algae
(Initial W)
1 μg
(per 5 g edible portion)
Wakame (cut and dried)
2 μg
(per 50 g edible portion)
Wakame (raw)
1 μg
(per 50 g edible portion)
Wakame, Dried product (dried, soaked in water)
0 μg
(per 20 g edible portion)
Wakame Blanched and salted (desalted)
1 μg
(per 50 g edible portion)
Wakame Fruit-bearing leave (raw)
