Manganese Content of Confectioneries (Initial G)

0.16 mg

(per 56 g edible portion)
Geppei

Categories

Foods (1216)
Cereals (103)
Potatoes and Starches (30)
Sugars and Sweeteners (6)
Pulses (32)
Nuts and Seeds (23)
Vegetables (270)
Fruits (125)
Mushrooms (29)

Algae (32)
Fishes and Shellfishes (213)
Meats (140)
Eggs (16)
Milks (34)
Fats and Oils (14)
Confectioneries (52)
Beverages (45)
Seasonings and Spices (52)

Index

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Home › Nutrients › Manganese › Manganese Content of Confectioneries (Initial G)

© WholeFoodCatalog