The amount of Meats that contain 60 mg of Magnesium (101 - 110)
- × 30
- × 20
- × 20
- × 12
-
26 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw)
-
38 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw)
- × 1.9
- × 2.3
- × 2.1
- × 1.4