The amount of Meats that contain 260 mg of Magnesium (101 - 110)
- × 130
- × 86.7
- × 86.7
- × 52
-
26 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw)
-
38 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw)
- × 8.4
- × 10
- × 9.3
- × 6