The amount of Meats that contain 240 mg of Magnesium (101 - 110)
- × 120
- × 80
- × 80
- × 48
-
26 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw)
-
38 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw)
- × 7.7
- × 9.2
- × 8.6
- × 5.6