The amount of Meats that contain 20 mg of Magnesium (101 - 110)
- × 10
- × 6.7
- × 6.7
- × 4
-
× 0.8
26 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) -
× 0.5
38 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw) - × 0.6
- × 0.8
- × 0.7
- × 0.5
