The amount of Meats that contain 100 mg of Magnesium (101 - 110)
- × 50
- × 33.3
- × 33.3
- × 20
-
26 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw)
-
38 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw)
- × 3.2
- × 3.8
- × 3.6
- × 2.3