Milks Low in Lipid (41st - 52nd) (per 100 g edible portion)

• Natural cheese (blue)
  
  29 g
• Natural cheese (parmesan)
  
  30.8 g
• Natural cheese (cream)
  
  33 g
• Natural cheese (emmental)
  
  33.6 g
• Natural cheese (cheddar)
  
  33.8 g
• Whipping cream (vegetable fat)
  
  34.1 g
• Whipping cream (milk and vegetable fat)
  
  36.2 g
• Whipping cream (milk fat)
  
  38.3 g
• Coffee whitener (powder, vegetable fat)
  
  38.3 g
• Cream (vegetable fat)
  
  39.2 g
• Cream (milk and vegetable fat)
  
  42.1 g
• Cream (milk fat)
  
  45 g