Fruits High in Lipid (81st - 100th) (per 100 g edible portion)

• Hyuganatsu (juice sacs, raw)
  
  0.1 g
• Hyuganatsu (segments and albedo, raw)
  
  0.1 g
• Papaya (unripe, raw)
  
  0.1 g
• Hassaku (juice sacs, raw)
  
  0.1 g
• Pineapple (canned in heavy syrup)
  
  0.1 g
• Pineapple (fruit juices, 50% fruit juice beverage)
  
  0.1 g
• Pineapple (fruit juices, reconstituted fruit juice)
  
  0.1 g
• Pineapple (fruit juices, straight fruit juice)
  
  0.1 g
• Pineapple (raw)
  
  0.1 g
• Natsumikan (canned in heavy syrup)
  
  0.1 g
• Natsumikan (juice sacs, raw)
  
  0.1 g
• European pears (canned in heavy syrup)
  
  0.1 g
• European pear (raw)
  
  0.1 g
• Chinese pear (raw)
  
  0.1 g
• Japanese pear (canned in heavy syrup)
  
  0.1 g
• Japanese pear (raw)
  
  0.1 g
• Tangelo (juice sacs, raw)
  
  0.1 g
• Tangor (juice sacs, raw)
  
  0.1 g
• European plums (raw)
  
  0.1 g
• Sudachi (juice, fresh)
  
  0.1 g