Foods Low in Lipid (1481st - 1500th) (per 100 g edible portion)
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Red sea bream (cultured, raw)
10.8 g
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Swine, Pork, medium type breed (picnic shoulder, without subcutaneous fat, raw)
10.8 g
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Silver pomfret (raw)
10.9 g
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Custard cream bun
10.9 g
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Wheat flour cracker (nanbu-senbei, with sesame seeds)
11 g
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Chum salmon (shiozake)
11.1 g
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Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw)
11.1 g
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Cattle, Imported beef (rump, without subcutaneous fat, raw)
11.1 g
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Shao mai (frozen)
11.2 g
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Soybean, Nama-age
11.3 g
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Atlantic capelin (semi-dried, baked)
11.3 g
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Karinto (sugar)
11.5 g
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Wheat germ
11.6 g
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Pea (oil-roasted and salted)
11.6 g
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Atlantic capelin (semi-dried, raw)
11.6 g
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Chicken, Broiler meat (breast, with skin, raw)
11.6 g
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Paprica (ground)
11.6 g
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Cattle, Beef product (roast beef)
11.7 g
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Hen's egg (whole, poached)
11.7 g
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Caramel
11.7 g