The amount of Foods that contain 25 g of Lipid (71 - 80)
- × 31.3
- × 2.2
-
44.9 g(per 120 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, lean and fat, raw)
- × 0.4
-
40.2 g(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, without subcutaneous fat,raw)
- × 2.3
- × 5.4
- × 4.7
- × 1.4
- × 0.3