The amount of Confectioneries that contain 25 g of Lipid (21 - 30)

• 

  0.7 g

  (per 5 g edible portion)

  Onoroke-mame
  × 35.7
• 

  7.1 g

  (per 60 g edible portion)

  Cornet with chocolate cream
  × 3.5
• 

  4.1 g

  (per 35 g edible portion)

  Doughnut (cake type)
  × 6.1
• 

  3.5 g

  (per 30 g edible portion)

  Karinto (brown sugar)
  × 7.1
• 

  2.9 g

  (per 25 g edible portion)

  Caramel
  × 8.6
• 

  1.7 g

  (per 15 g edible portion)

  Karinto (sugar)
  × 14.7
• 

  2 g

  (per 18 g edible portion)

  Wheat flour cracker (nanbu-senbei, with sesame seeds)
  × 12.5
• 

  8.7 g

  (per 80 g edible portion)

  Custard cream bun
  × 2.9
• 

  1.8 g

  (per 18 g edible portion)

  Biscuit (hard)
  × 13.9
• 

  2 g

  (per 20 g edible portion)

  Cracker (soda)
  × 12.5