The amount of Meats that contain 10000 mg of Linoleic acid (91 - 100)
- × 45.5
-
× 7.4
1359 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 200
-
× 16.2
617 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw) - × 40.7
- × 11.6
-
× 30.1
332 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) - × 23.8
- × 42
- × 102
