Foods High in Linoleic acid (261st - 280th) (per 100 g edible portion)
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Chocolate biscuit
1200 mg
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Steamed bread, Chinese style (meat and vegetable)
1200 mg
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Japanese quail's egg (boiled and canned in brine)
1200 mg
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Swine, Offal (tongue, raw)
1200 mg
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Cattle, Offal (tail, raw)
1200 mg
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Cattle, Beef, dairy fattened steer (rib loin, lean and fat, raw)
1200 mg
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Fish paste product (satsuma-age)
1200 mg
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Ayu sweetfish (uruka)
1200 mg
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Soybean, Tofu (yushi-dofu)
1200 mg
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Corn (corn flour)
1200 mg
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Bread crumbs (semi-dry form)
1200 mg
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Pizza crust
1200 mg
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Chinese style instant cup noodles (dried by hot air)
1200 mg
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Biscuit (hard)
1100 mg
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Hina-arare (kansai style)
1100 mg
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Hen's egg (whole, sugared)
1100 mg
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Japanese quail's egg (whole, raw)
1100 mg
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Chicken (ground meat, raw)
1100 mg
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Swine, Ham (loin)
1100 mg
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Swine, Offal (feet, boiled)
1100 mg