The amount of Foods that contain 10000 mg of Linoleic acid
(51 - 60)
720 mg
(per 10 g edible portion)
Swine, Pork, large type breed (picnic shoulder, fat, raw)
×
13.9
1278 mg
(per 18 g edible portion)
Hen's egg (yolk, dried)
×
7.8
2100 mg
(per 30 g edible portion)
Imo-karinto
×
4.8
1224 mg
(per 18 g edible portion)
Swine, Pork, medium type breed (boston butt, fat, raw)
×
8.2
6600 mg
(per 100 g edible portion)
Olive oil
×
1.5
3660 mg
(per 60 g edible portion)
Yuba (wet type)
×
2.7
1200 mg
(per 20 g edible portion)
Rice cracker (age-senbei)
×
8.3
1180 mg
(per 20 g edible portion)
Chicken, Offal (skin, breast, raw)
×
8.5
6090 mg
(per 105 g edible portion)
Danish pastry
×
1.6
11310 mg
(per 300 g edible portion)
Eggplant Western type (fruit, fried)
×
0.9
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