Pulses Low in Lauric acid (21st - 40th) (per 100 g edible portion)
-
Soybean, Canned in water
0 mg
-
Soybean, Kinako (whole bean type)
0 mg
-
Soybean, Kinako (hulled bean type)
0 mg
-
Soybean, Budo-mame
0 mg
-
Soybean, Tofu (momen-tofu)
0 mg
-
Soybean, Tofu (kinugoshi-tofu)
0 mg
-
Soybean, Tofu (soft-tofu)
0 mg
-
Soybean, Tofu (packed-tofu)
0 mg
-
Soybean, Tofu (okinawa-tofu)
0 mg
-
Soybean, Tofu (yushi-dofu)
0 mg
-
Soybean, Tofu (yaki-tofu)
0 mg
-
Soybean, Nama-age
0 mg
-
Soybean, Abura-age
0 mg
-
Soybean, Ganmodoki
0 mg
-
Soybean, Tofu (kori-dofu)
0 mg
-
Soybean, Tofu (tofu-yo)
0 mg
-
Soybean, Tofu-chikuwa (steamed type)
0 mg
-
Soybean, Tofu-chikuwa (baked type)
0 mg
-
Soybean, Natto (itohiki-natto)
0 mg
-
Soybean, Natto (hikiwari-natto)
0 mg