Foods Low in Lauric acid (81st - 100th) (per 100 g edible portion)
- Walnut (roasted)
- Poppy seed (dried)
- Sesame seed (dried)
- Sesame seed (roasted)
- Lotus seed (mature, dried)
- Water chestnut (raw)
- Pistachio nut (roasted and salted)
- Sunflower seed (oil-roasted and salted)
- Brazil nut (oil-roasted and salted)
- Hazel nut (oil-roasted and salted)
- Pecan nut (oil-roasted and salted)
- Pine nut (raw)
- Pine nut (roasted)
- Peanut (dried)
- Peanut (roasted)
- Edamame (raw)
- Edamame (boiled)
- Edamame (frozen)
- Green pea (frozen)
- Komatsuna (leaves, raw)