Iron Content of Confectioneries
(Initial D)
1.3 mg
(per 130 g edible portion)
Daifuku-mochi
0.6 mg
(per 105 g edible portion)
Danish pastry
0.7 mg
(per 80 g edible portion)
Dorayaki
0.2 mg
(per 35 g edible portion)
Doughnut (cake type)
0.3 mg
(per 48 g edible portion)
Doughnut (yeast-leavened)
Tr
(per 10 g edible portion)
Drop
